LD 2687
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LD 2687 Title Page An Act to Implement a Maine Meat and Poultry Inspection Program Page 2 of 27
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LR 4026
Item 1

 
Be it enacted by the People of the State of Maine as follows:

 
Sec. 1. 22 MRSA c. 562-A is enacted to read:

 
CHAPTER 562-A

 
PREPARATION OF LIVESTOCK AND POULTRY PRODUCTS

 
FOR HUMAN CONSUMPTION

 
SUBCHAPTER I

 
GENERAL PROVISIONS

 
§2511.__Definitions

 
As used in this chapter, unless the context otherwise
indicates, the following terms have the following meanings.

 
1.__Adulterated.__"Adulterated" applied to a livestock or
poultry product means that the livestock product or poultry
product:

 
A.__Contains a poisonous or harmful substance that may
render it injurious to health.__The product is not
considered adulterated under this definition if the quantity
of the substance in or on the product does not ordinarily
render it injurious to health;

 
B.__Contains an added poisonous or harmful substance that
may, in the judgment of the commissioner, make the product
unfit for human food;

 
C.__Is a raw agricultural commodity and the commodity
contains a pesticide chemical that is unsafe within the
meaning of the Federal Food, Drug, and Cosmetic Act, Section
408;

 
D.__Contains a food additive that is unsafe within the
meaning of the Federal Food, Drug, and Cosmetic Act, Section
409;

 
E.__Contains a color additive that is unsafe within the
meaning of the Federal Food, Drug, and Cosmetic Act, Section
706.__A product that is not otherwise considered adulterated
under paragraph C or D is considered adulterated if use of
the pesticide chemical, food additive or color additive in
or on the product is prohibited by rules of the commissioner
in licensed establishments;


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